Reduced Batch Times by 80%, Increased Capacity by 400%.

Our Benefits

That’s not all. Our whipped topping manufacturers have…

  • Improved downstream efficiencies by increasing batch-to-batch consistency.
  • Reduced ingredient requirements by 10%.
  • Reduced equipment cleaning time by 75%.
  • Reduced energy costs by 50%.
  • Eliminated ALL problems related to incorporating guar and xanthan gums.

Savings like these really top it all.

Final Results

Reduced Batch Times by 80%, Increased Capacity by 400%.

Location: Wisconsin
Industry: Dairy

Semi-Bulk has been installed around the world.

Industries Served